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For all recipes listed on this site, you can assume the following:

*"Flour" means all purpose flour, unless specified otherwise*
*"Sugar" means granulated sugar, unless specified otherwise*
*"T." is a measuring Tablespoon*
*"t." is a measuring teaspoon*
*"C." is a measured cup*
*"Egg" means a large-size egg* 
*When milk is called for, it is always better to use whole milk unless specified otherwise*
*When butter is called for, use unsalted butter (or at least 80% vegetable oil margarine). If you must use salted butter, omit the salt called for in the recipe* 

Colorful Easter Salad

Custard Easter Eggs

Easter Cheese

Easter Dawn Cake

Easter Eggs (candy)

Easter Egg Bread

Easter Paska (bread)

Easter Pashka

Easter Rice Pie

Easter Surprise Jello Dessert

Easter Pizza

Grandma's Easter Ham

Natural Easter Egg Dyes

One-Dish Problem Solver for Easter

Peanut Butter Easter Eggs

Polish Easter Soup

Russian Easter Bread

Russian Paskha Easter Dessert

Strawberry Easter Cake

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